A new burger place opened up in the Springs and I went for lunch last Friday. After carefully surveying the menu, the Cubano was what my eyes and stomach told my brain they wanted. I relayed that information to the waitress and she soon delivered this item.
Now between these two grilled buns are:
1) the hamburger patty (of course)
2) a grilled hot dog
3) a fried egg
4) slice of ham
5) chorizo sausage
6) breaded pork patty
7) avocado, chipotle and tomato
And the fire roasted jalapeno on top, which I ate as well. And, as you can see, it came with sweet potato fries.
I am still, to this day, recovering.